1: boneless chicken 1 kg (cut in 2 inch pieces)
2: tomatoes 6 medium (grinned)
3: salt 1 tsp
4: cumin seeds 3 tsp (dry roasted & crushed)
5: crushed black pepper 1/2 tsp
6: coriander powder 2 tsp
7: turmeric 1/2 tsp
8: garam masala powder 1/2 tsp
9: crushed red chilli 1 tsp
10: red chilli powder 1 tsp
11: ginger & garlic paste 2 tbsp
12: tomato paste 4 tbsp (from a tube)
13: bullet green chilli 3
14: cream 1 cup
15: butter 50g
16: oil 1/2 cup
17: fresh coriander 4 tbsp
1: heat oil add ginger & garlic paste, chicken, tomato paste mix and fry it on high flame for 5 to 6 minutes.
2: now add grinned tomatoes, coriander powder, salt, red chilli powder, turmeric, crushed red chilli, crushed black pepper, garam masala powder, cumin mix well wait for a boil on high flame, then cover and cook on medium flame till the oil comes on the surface.
3: then add butter, cream and cook on high flame till the butter melts.
4: add fresh coriander, green chilli mix.
2: Rice Recipes
COOK WITH FAIZA